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‘Ora di Cena’ at the Hyatt Regency’s Giovanni’s resto
Matteo Fracalossi
Giovanni’s at Hyatt Regency Saipan is changing your Tuesday dinner plans by offering Ora di Cena, a four-course Italian Set Menu starting tomorrow, from 6pm to 9pm, something that Hyatt’s patrons can look forward to at the start of the year.
Hyatt executive chef Matteo Fracalossi said that Ora di Cena is Italian for “it is dinnertime.” In Italy, dinner time is an opportunity to reconnect with family or friends after a full day of doing their own things.
“Every meal is special in Italy but dinner time is especially so because it is a time to enjoy with the ones you love. With Ora di Cena, people can expect something different that has not been done before on Saipan,” he said. “I am excited because this is the first time that we are doing something out of the box and hopefully, our guests and community will like it.”
The four-course dinner set menu includes salad, pasta, entrée, and dessert. Italian food staples like pasta, risotto; “Fiorentina,” which is a grilled Ohio certified Angus porterhouse; roasted potato, grilled vegetable black truffle jus and Tiramisu della casa for dessert. to name a few.
With these choices, guests cans elect one option from each course. “We try to give our guests Italian food presented in a different way but always true about Italian authentic flavor,” Fracalossi said.
The Ora di Cena four Course Italian dinner set, which took over the Steak & Seafood dinner set menu, is $110 for two people, $60 for one person and guests can opt to get a beverage package that includes wine, sparkling or beer for only $18. Club at the Hyatt members are welcome.
For more information, call (670) 234-1234 and to reserve, go to saipan.regency.hyatt.com.
