Breakfast of champions at New Shin

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Posted on Mar 05 2021
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New Shin Restaurant is open for breakfast from 6am to 10am everyday. (Mark Rabago)

If breakfast is the most important meal of the day, then mosey down to New Shin Restaurant along Beach Road in Garapan where a veritable feast awaits. Chef Yan Jiagui is cooking up a storm of traditional breakfast Chinese fare that range in price from 50 cents to $4 for everyone to enjoy.

New Shin Restaurant’s breakfast menu includes congee, sweet and savory tofu, butchi (sesame ball), eggs boiled in tea leaves, spring rolls (lumpia), Chinese pancakes, deep-fried dough stick, a variety of sausages, eight types of pao (including pan-fried pork bun), and its dimsum lineup—steamed ribs with black bean sauce, sticky rice in lotus leaf, siu mai (siomai), and steamed chicken feet.

New Shin Restaurant’s traditional breakfast Chinese fare ranges in price from 50 cents to $4. (Mark Rabago)

Aside from these items presented in a buffet-style spread, customers can also order cheung fan (steamed rice noodle rolls) and wanton soup a la carte.

Since they opened for breakfast a few months ago, New Shin Restaurant has become a favorite of sorts for hospital staff just finishing their overnight shifts, laborers who want to kick off their day on a full stomach, and runners and workout warriors who need to replenish their depleted energy sources.

Like their lunch and dinner offerings, New Shin Restaurant’s breakfast dishes have no MSG, are not oily, and are made from the freshest ingredients.

New Shin Restaurant’s cheung fan (steamed rice noodle rolls). (Mark Rabago)

New Shin Restaurant is open for breakfast from 6am to 10am everyday. It’s located beside I Love Saipan in Garapan and sits 70 people under COVID-19 guidelines. For lunch and dinner, the Chinese restaurant is open everyday from 12pm to 2pm and 5pm to 9pm.

For more information or for reservations, call 233-8778 or 287-4577. They can also be reached through their Facebook account: New Shin Restaurant.

Mark Rabago | Associate Editor
Mark Rabago is the Associate Editor of Saipan Tribune. Contact him at Mark_Rabago@saipantribune.com
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