Taste of the Marianas

By Erwin Encinares

Posted on May 29 2017

: Vicente Montoya of Fiesta Resort & Spa Saipan, who won third place in the annual certified Angus beef Chef’s Competition at the Taste of the Marianas, holds up his dish as he poses for a picture with judges and officials of the Marianas Visitors Authority and Hotel Association of the Northern Mariana Islands officials. (Erwin Encinares)

: Sonny Encarnacion of Kanoa Resort, who won second place in the annual certified Angus beef Chef’s Competition at the Taste of the Marianas, holds up his dish as he poses for a picture with judges and officials of the Marianas Visitors Authority and Hotel Association of the Northern Mariana Islands officials. (Erwin Encinares)

: Tony Agulto of Hyatt Regency Saipan, who won first place in the annual certified Angus beef Chef’s Competition at the Taste of the Marianas, holds up his dish as he poses for a picture with judges and officials of the Marianas Visitors Authority and Hotel Association of the Northern Mariana Islands officials. (Erwin Encinares)

: Fiesta Resort & Spa Saipan wins fourth place in the booth decorating contest of the 19th Taste of the Marianas. (Erwin Encinares)

: Kanoa Resort wins third place in the booth decorating contest of the 19th Taste of the Marianas. (Erwin Encinares)

Erwin Encinares | Reporter

Erwin Charles Tan Encinares holds a bachelor’s degree from the Chiang Kai Shek College and has covered a wide spectrum of assignments for the Saipan Tribune. Encinares is the paper’s political reporter.

Taste of the Marianas

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