Hormel donates $38,000 worth of luncheon meat

Posted on Aug 28 2015

Tag: Hormel Foods, Jerry Tan, Max Kretzers, Typhoon Soudleor

Through their regional distributor, D&Q Saipan, Hormel Foods is generously donating 10 pallets of Black Label Luncheon Loaf to assist the people of Saipan recover from the effects of Typhoon Soudleor.

Tan Holdings president Jerry Tan and D&Q resident manager Max Kretzers, together with TSL Foundation’s Merlie Tolentino, Tan Holdings VP Alex Sablan, and D&Q staff, are joined by Gov. Eloy S. Inos, members of the CNMI Legislature, and several of the governor’s office team on Wednesday during the announcement of Hormel Foods’s donation of 10 pallets of Black Label Luncheon Loaf to assist the people of Saipan recover from the effects of Typhoon Soudleor. (Contributed Photo)

This donation has a retail value of $38,000 and consists of 20,160 cans. D&Q will meet the expenses for the shipment—shipping, taxes, port handling, trucking fees, etc., estimated at an additional $3,000.

The distribution was announced Wednesday to Gov. Eloy S. Inos by Tan Holdings president Jerry Tan and D&Q resident manager Max Kretzers.

Also present were members of the CNMI Legislature and several of the governor’s office team.

Kretzers said the shipment was slightly delayed due to shipping issues but should arrive this weekend. (D&Q)

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